Grapes are rich in antioxidants, which are beneficial to our health. Grape consumption in moderation is safe for persons with acid reflux. One thing to remember for people with GERD/gastritis is to eat on time and to avoid too much spicy or fatty food.
Some grapes, especially sour varieties, could worsen painful symptoms of acid reflux. The recommendation is to evaluate tolerance, eat just a small amount and try avoiding the sour varieties.
Grapes are considered a fruit that has high acidity. Eating grapes will slow the empty gastric rate and increase stomach acid secretion.
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